Everything about red brand canners case analysis



H. Geer, even though the bottle (the example pictured right here As well as in Zumwalt's e-book) is embossed with H. D. Geer.  Initially this was considered a mold engravers error in switching the initials about.  Since the Preliminary producing of this portion, the creator continues to be in correspondence using a descendant in the Geer spouse and children and has long been informed that there were two different Geer's during the meals packaging field in Massachusetts - David H. Geer, whom is talked about in Zumwalt, and Henry Denison Geer who was born in 1863 and stated as a "farmer and fruit grower" in Three Rivers, Massachusetts - and the real user of this bottle (pers. comm. with Susan Geer Downes 2008).

Mouth-blown, groove ring wax seal finishes were made in numerous alternative ways, although the producing strategies may be labeled into two Principal methods: 1 which entailed using utilized glass near The purpose of blowpipe removal followed by tooling; another primary system didn't entail the usage of utilized glass, but as a substitute used the glass existing immediately below the blowpipe elimination stage which was manipulated when soft to type the finish.  Both of these techniques are reviewed separately down below.

S.  Protection of all the categories is unachievable, of course, though the following consists of some more visuals/information about other types of square and rectangular pickle/preserved foods bottles to indicate a number of that added selection:

The half-pint Blake-Hart bottle pictured in 3 photographs over is definitely an case in point embossed with 1/two PINT over a rectangular plate and PAT. APPD. FOR below the plate.  Within the plate is embossed HOLLIDAY / DAIRY / Cell phone 501 / KLAMATH FALLS /ORE.   The impression to the above mentioned left is a detailed-up of the faint Blake-Hart (simply click to enlarge) logo just higher than the heel on one particular side.  Simply click foundation look at to discover these kinds of (also proven to the above ideal) such as the distinctively indented sq. foundation regular in the fashion (and especially explained during the patent joined earlier mentioned) and also a valve/ejection mark indicating production by some type of press-and-blow equipment.

The aqua nursing bottle pictured to the above mentioned remaining is English in origin and most certainly dates from among about 1860 and 1874.  It absolutely was salvaged within the wreck with the English ship Kingsbridge that sank off the Coastline of Falmouth, England in 1874.  (Photo courtesy of Leigh Bishop.)  It truly is a typical form popular with nursing bottles made from at least 1820 (and probably earlier) until eventually as late as 1913 (in Italy), while most seem thus far from the 1820s to 1870s era.  This style is called the "submarine" by collectors now; pottery versions were being also created nevertheless commonly of English origin (Ostrander 1984).

The square olive environmentally friendly bottle pictured to the best is embossed on a person aspect with W. P. BRANSON and on the opposite (pictured) with Espresso EXTRACT.  (Click reverse look at to begin to see the facet With all the W. P. BRANSON embossing.)  This bottle is English in origin even though is occasionally encountered on U. S. and Canadian historic web-sites (Zumwalt 1980).  It's got an utilized two-component "collared ring" end, was blown inside a cup-bottom mould and has no evidence of mould air venting as evidenced from the flattened embossing obvious in the pictures.

The sections resolved beneath this "Sauces & Condiments" heading cover a number of the extra commonly encountered sorts.  The reader must be conscious that there have been possible 1000s of uniquely distinct sauce bottles manufactured through the era lined by this Web site if a single includes the myriad of delicate variants on the foremost thematic kinds offered here.

Machine-produced, external screw thread versions of those bottles in The standard form and coloration were being Utilized in the nineteen twenties and certain a bit later (Zumwalt 1980).

Because of the 1930s or potentially early nineteen forties, these distinctive bottles show up to get disappeared within the U. S. industry remaining changed by far more generic, mostly colorless, wide mouth bottles/jars which were employed for many foodstuff products and solutions and will be tough to ascertain as capers bottles without the original labels nevertheless intact.

Even though the "widespread feeling" milk bottle was utilised almost completely for milk and milk products, the fashion was adapted for your number of other food stuff products and solutions (you'll find often exceptions!).  The picture to the correct is of a pint sized milk bottle that was useful for GOLDEN TREE / PURE / CANE SYRUP (embossed around the reverse) by The brand new ENGLAND /MAPLE SYRUP / Firm / BOSTON (embossed on front as revealed in the image) demonstrating a certain amount of variety in using this bottle type which happens to be normally pretty carefully connected with milk goods.  Simply click  reverse perspective to look at the reverse embossing.  This design bottle was also utilized for honey as evidenced via the quart bottle pictured at the next hyperlinks: honey milk bottle; near-up with the embossing.

  The oil end on this bottle, as opposed to the standard double ring, suggests it may well have been employed for catsup rather than pepper sauce, while without any identifying embossing or the first label - of which this bottle has neither - it's difficult to tell obviously.  Click on base graphic to view these types of which demonstrates the M or W marking which may or may not be described as a makers marking; likely the latter.  (Photos courtesy of Janis Scalone.)

Bulbous/ornamental formed sauces (not or else coated before):  This class is pretty broad with hundreds if not several thousand distinctive versions which have in common only they were useful for a variety of sauces/condiments and don't match properly within the categories previously mentioned.

Gothic pickle bottles are an exceedingly typically observed item (generally fragmental) on mid to late 19th century historic sites (additional not often on early twentieth century internet sites) Even though the kind is most often observed on historic internet sites dating from your late 1840s to early 1850s via mid-1880s (Switzer 1974; Zumwalt 1980; Deiss 1981; Gerth 2006; empirical observations).  Getting a container for fairly perishable food solutions, these bottles were ordinarily discarded shortly following use although just like most bottles in the course of that period, re-use was variably widespread (Busch 1987; Click this link to see this reference).

English chow chow - It is a common illustration of a ubiquitous English built bottle type that is very frequently uncovered on U. S. historic internet sites.  It's got a crudely utilized one particular-part complete and was blown inside of a cup-base mildew without any proof of air venting.  These form bottles appear to have already been made in the same vogue for an prolonged time period, i.e., from at the least as early as being the 1870s until eventually not less than the mid-1910s (empirical observations).  These jars frequently held chow chow but ended up also utilized for other meals goods.  Click on the following links to perspective extra her explanation visuals of the bottle/jar:  base perspective with The standard - although extremely variable - quantities and/or letters markings common to those English bottles; close-up of the shoulder, neck and end showing the crudely used finish.

Leave a Reply

Your email address will not be published. Required fields are marked *